Baker's tuna and mushroom tart
A baker's tart, sometimes called a baker's pizza, is a tart with a base made of bread dough.
This version, without tomatoes, combines tuna with mushrooms.
This version, without tomatoes, combines tuna with mushrooms.
35K 2 5
Last modified on: May 10th 2023
Keywords for this recipe:
5.9 oz 
8.8 oz button or field mushrooms
1⁄3 
1 tablespoon 
2.4 oz tuna in oil
2.4 oz 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 25 min. | 37 min. | 1 hour 2 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Roll out 5.9 oz bread dough with a rolling pin to fit your tin or mould, either rectangular...
Stage 2 - 3 min.
Stage 4 - 2 min.
Prepare and chop 1⁄3 onion.
Heat 1 tablespoon olive oil in a large saucepan on medium heat. When good and hot, add the onion, salt and pepper. Cook for 1 or 2 minutes without colouring.
Heat 1 tablespoon olive oil in a large saucepan on medium heat. When good and hot, add the onion, salt and pepper. Cook for 1 or 2 minutes without colouring.
Stage 5 - 1 min.
Add the sliced mushrooms...
Stage 6 - 5 min.
...and mix well.
Cook for about 5 minutes until the mushrooms are soft.
Cook for about 5 minutes until the mushrooms are soft.
Stage 7 - 1 min.
Add 2.4 oz tuna in oil.
Stage 8 - 2 min.
Then add 2.4 oz cream and mix well.
Check the seasoning and take off the heat.
Preheat the oven to 430°F (220°C).
Check the seasoning and take off the heat.
Preheat the oven to 430°F (220°C).
Stage 9 - 3 min.
Spread the mixture over the bread-dough base, then bake...
Stage 10 - 30 min.
...for about 30 minutes.
Remarks
This recipe can be varied in lots of ways, with different toppings as the mood takes you.
Keeping
Several days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 589 Kcal or 2,466 Kj | 36 gr | 119 gr | 50 gr |
| 29 % | 14 % | 11 % | 8 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 129 Kcal or 540 Kj | 8 gr | 26 gr | 11 gr |
| 6 % | 3 % | 2 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 295 Kcal or 1,235 Kj | 18 gr | 59 gr | 25 gr |
| 15 % | 7 % | 6 % | 4 % |
How much will it cost?
- For 2 people : 1.53 €
- Per person : 0.77 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Bread dough: You can get more informations, or check-out other recipes which use it, for example: Special Parmesan baguettes, Spring Bread, Baker's pizza, Surprise bread, Baker's chicken and potato tart, ... All |
 | Button or field mushrooms: You can check-out other recipes which use it, like for example: Lille style chicken, Very green mixed salad, Radish and mushroom salad, Tahitian salad, African style chicken, ... All |
 | Tuna in oil: You can check-out other recipes which use it, like for example: Cretan salad, Crunchy courgette and mushroom salad, Rice and purple-sprouting broccoli salad, Springtime mixed salad, Tomato ladybirds, ... All |
 | Cream: You can get more informations, or check-out other recipes which use it, for example: Cassoulet-style shepherd's pie., Leopard cake, Potato purée , New tiramisu, Potato and cheese pie, ... All |
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