Last modified on: September 29th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
52 min. | 50 min. | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,373 Kcal or 81,111 Kj | 286 gr | 1,841 gr | 1,224 gr |
969 % | 110 % | 174 % | 186 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
923 Kcal or 3,864 Kj | 14 gr | 88 gr | 58 gr |
46 % | 5 % | 8 % | 9 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,373 Kcal or 81,111 Kj | 286 gr | 1,841 gr | 1,224 gr |
969 % | 110 % | 174 % | 186 % |
Apple: You can check-out other recipes which use it, like for example: Caramelised apple pie, Far Normandy-Brittany, Caramelized apple "moelleux" cake, Tatin apples with mascarpone cream, Cochelin d'Evreux, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Exotic fruit tart, Blackberry and almond fondant tart, Pistachio custard tart, Cherry and pistachio tarts, Citrus tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Nougat, You should not leave egg yolks in contact with sugar, Vanilla ice cream, Nantes Tourton, Pannacotta and blackcurrant crumble, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs with butter-fried bread and fresh spinach, Cannelés, Clarified butter, Pogne de Romans, Winemaker's toast, ... All |
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