Green bean purée
Green (or French) beans are usually served whole, for instance as an accompanying vegetable or in a salad, but they make a good purée, too.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
89 K 3.4/5 (14 reviews)
25 min.
Easy
2 kg 400 g
6 IngredientsLast modified on: August 11th 2023
For 2 kg 400 g, you will need:
2 litres green beans
400 ml 
103.2 ml 
200 ml 
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 15 min.
Resting: 5 min.
Cooking: 5 min.
All in all: 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 5 min.
Peel and slice 400 ml potatoes. Boil in the same water until soft.
Stage 3 - 10 min.
Pass the potatoes and beans through a vegetable mill.
Stage 4 - 1 min.
Transfer the purée into a saucepan on low heat.
Stage 5 - 5 min.
Stage 6
Your green bean purée is ready.
Remarks
The potatoes are not essential, but do give the purée a more fluid texture.
Feel free to vary the quantities of cream and butter to suit your own taste.
Feel free to vary the quantities of cream and butter to suit your own taste.
Keeping: A few days in the fridge, covered with plastic film or in a sealed container. Freezes very well.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 60 RDI=30 % | 220 RDI=20 % | 140 RDI=20 % | 2,460 RDI=120 % | 10,280 RDI: 120 % |
| Per 100 g | 2 RDI=1 % | 8 RDI=1 % | 5 RDI=1 % | 90 RDI=5 % | 380 RDI: 5 % |
How much will it cost?
- For 2 kg 400 g : 9.90 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Macédoine of vegetables, Grandma's salad, Icelandic-style fish and vegetable pie, Minestrone, Green beans with tomatoes, ... See them all 17
Potatoes
Like these other recipes: Hearty potato and ham gratin, Smooth mixed vegetable soup, Grated potato cakes, Kale and potato soup, Baked potatoes with poached egg and tuna sauce , ... See them all 83
Cream
Like these other recipes: Purée of Jerusalem artichokes with foie gras, Chocolate tart, Country-style spring pasta, Chocolate cream with a crunch, irish coffee mousse, Ramekins of duchess potatoes, ... See them all 115
Butter
Like these other recipes: Béarnaise sauce, Genoese croque-monsieur, Mushroom tart, Rosemary steamed fish, Spicy roast cauliflower gratin, ... See them all 472
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