Last modified on: November 17th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
9 min. | 1 hour | 45 min. | 1 hour 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,236 Kcal or 13,548 Kj | 51 gr | 343 gr | 184 gr |
162 % | 19 % | 32 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
348 Kcal or 1,457 Kj | 5 gr | 37 gr | 20 gr |
17 % | 2 % | 3 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,236 Kcal or 13,548 Kj | 51 gr | 343 gr | 184 gr |
162 % | 19 % | 32 % | 28 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Eggs en Cocotte à la Française, Little lemon biscuits, Flognarde, Flaky brownie brioche, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Almond mug cake for Mary, French onion soup, Crunchy little pieces of fish, Spring veal sauté , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Grilled cheese, Cramique, Potatoes with prawns, Smooth mixed vegetable soup, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, Praline, Vanilla ice cream, Rhubarb tart, Agen prune cake, ... All |
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No, without.
Do you measure the egg with shell?