Spinach and cashew brik rolls


Spinach and cashew brik rolls
Brik (or filo) pastry with a filling of cream cheese, cooked spinach and cashew nuts.
30K 4.7/5 based on 3 reviews
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Last modified on: February 26th 2020

Keywords for this recipe:
For 12 pieces, you will need:
  • 1 Greek yoghurt 450 g Greek yoghurt
  • 2 cream cheese 300 g cream cheese
  • 3 lemon juice 3 tablespoons lemon juice
  • 4 cashew nuts 120 g cashew nuts
  • 5 sheet of brick pastry 12 sheets of brick pastry
  • 6 cooked spinach 750 g cooked spinach
  • 7 oil oil
  • 8 salt salt
  • 9 pepper pepper
  • Total weight: 1,785 grams

Change these quantities to make: 2 pieces 4 pieces 8 pieces 12 pieces
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
21 min.10 min.31 min.
At what time:
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Step by step recipe


Stage 1 - 4 min.
Spinach and cashew brik rolls
Mix together 450 g Greek yoghurt, 300 g cream cheese and 3 tablespoons lemon juice.

Salt lightly and pepper generously.

Check the seasoning.

Set aside.

Stage 2 - 2 min.
Spinach and cashew brik rolls
Chop 120 g cashew nuts.

set aside.

Stage 3
Spinach and cashew brik rolls
Lay a sheet of brik pastry in front of you.

Stage 4
Spinach and cashew brik rolls
Spread a bed of spinach over the third nearest to you, then add a layer of cheese mixture and scatter cashew nuts on top.

Stage 5
Spinach and cashew brik rolls
Roll up the pastry into a neat parcel, like a spring roll.

Stage 6 - 15 min.
Spinach and cashew brik rolls
Prepare all the rolls like this.

Stage 7 - 10 min.
Spinach and cashew brik rolls
Pour a little oil into a large frying pan on high heat. When really hot, fry the rolls until golden brown all over.

Stage 8
Spinach and cashew brik rolls
Serve without delay so the rolls can be enjoyed while they are deliciously crisp.
Remarks
To bring out even more cashew flavour, toast the nuts first.

You can use a different kind of cheese if you prefer, such as feta..
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,025 Kcal or 8,478 Kj247 gr364 gr219 gr
101 %95 %34 %33 %
Per 100 g
Energetic valueProteins CarbohydratesFats
113 Kcal or 473 Kj14 gr20 gr12 gr
6 %5 %2 %2 %
Per piece
Energetic valueProteins CarbohydratesFats
169 Kcal or 708 Kj21 gr30 gr18 gr
8 %8 %3 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Nuts, Gluten
How much will it cost?
  • For 12 pieces : 11.36 €
  • Per piece : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked spinachCooked spinach: You can get more informations, or check-out other recipes which use it, for example: Eggs "en cocotte" with spinach, Spinach Omelette, Spinach fritters, Spinach brik parcels, Chicken with spinach in a cream sauce , ... All
Greek yoghurtGreek yoghurt: You can check-out other recipes which use it, like for example: Tzatziki, Lebanese-style chickpea salad, Spinach fritters, Cretan-style salmon , Light herb sauce, ... All
Cream cheeseCream cheese: You can check-out other recipes which use it, like for example: Avocado "tarte fine", Avocado and smoked salmon terrine , Surf and turf club sandwich, Beetroot and cream cheese verrines, Chicken and avocado bagels, ... All
Cashew nutsCashew nuts: You can check-out other recipes which use it, like for example: Spicy hot toasted cashew nuts, Crispy spinach rolls, Beetroot salad with cashew nuts, Thai-style Chicken with Cashew Nuts, Cashew-nut and Parmesan biscuits, ... All
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