Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
551 Kcal or 2,307 Kj | 7 gr | 45 gr | 38 gr |
28 % | 3 % | 4 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
102 Kcal or 427 Kj | 1 gr | 8 gr | 7 gr |
5 % | <1 % | 1 % | 1 % |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Fish "à la Bordelaise", Potato tortilla (Spanish omelette), Lumberjack turnovers, Gratin du Nord, Eggs en Cocotte à la Française, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Gingerbread, Clementine Creamy, Winemaker's toast, Turnip top soup, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Thai-style Chicken with Cashew Nuts, Croque-monsieur complet, Curried tuna cubes, Duo of slow-cooked pork, Lemon Mayonnaise, ... All |
![]() | Thyme: You can get more informations, or check-out other recipes which use it, for example: Ratatouille, Pork Chops Champvallon style, Roasted leeks with pesto, Bruschetta and mozzarella, Tomato meat balls, ... All |
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