Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,343 Kcal or 5,623 Kj | 47 gr | 40 gr | 110 gr |
67 % | 18 % | 4 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
336 Kcal or 1,407 Kj | 12 gr | 10 gr | 28 gr |
17 % | 5 % | 1 % | 4 % |
Tahini (sesame paste): You can check-out other recipes which use it, like for example: Celeriac and sesame soup, Hot sesame-cream chicken tartines, Hummus, Ali Baba bread, Turnip and sesame puree (tahina) soup, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", Eggs meurette, Lumberjack turnovers, Turnip and Jerusalem artichoke soup, Couscous, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Beurre d'escargot, Breton style shellfish and vegetable soup, Veal Marengo, Quick prawn curry, Cervelas salad, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Salmon chard rolls, Marinated tuna and cabbage, Sea bass with coriander cream en papillote, Cooking sugar, Cauliflower and avocado rémoulade, ... All |
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