Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 70 RDI=20 % | 50 RDI=3 % | 180 RDI=20 % | 2,110 RDI=80 % | 8,850 RDI: 80 % |
Per 100 g | 7 RDI=2 % | 4 RDI=0 % | 20 RDI=2 % | 200 RDI=8 % | 860 RDI: 8 % |
Per person | 10 RDI=3 % | 8 RDI=1 % | 30 RDI=3 % | 350 RDI=10 % | 1,470 RDI: 10 % |
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The 2 comments already posted on this recipe
Fried, see step #9.
Do you fry the shallot or just put it raw in the cream?