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Cassoulet-style shepherd's pie.

You may well have come across hachis parmentier, the French version of shepherd's pie. Here's a variation using puréed haricot beans, inspired by another classic French dish: cassoulet.

35K 4/5 based on 1 reviews

Last modified on: June 3^rd 2020

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For 18 people, you will need:

1 0 kg 6 g white haricot beans
2 0 kg 5 g cream
3 0 kg 3 g cooked meat
4 0 kg 5 g grated cheese

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	35 min.	54 min.

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Step by step recipe

Stage 1 - 10 min.

Pass 0 kg 6 g white haricot beans (cooked beforehand or from a tin) through a vegetable mill into a saucepan...

Stage 2

...to make a bean purée.

Stage 3 - 5 min.

Put on medium heat. When hot, stir or whisk in 0 kg 5 g cream.

Salt, pepper, then check the seasoning.

Set aside.

Stage 4 - 5 min.

Preheat the oven to 390°F (200°C).

Butter a gratin dish and arrange 0 kg 3 g cooked meat in the bottom.

Stage 5 - 2 min.

Spread the bean purée over the meat.

Stage 6 - 2 min.

Top with 0 kg 5 g grated cheese.

Stage 7 - 30 min.

Bake for about 30 minutes until nicely browned.

Remarks

For a crustier topping, you can add a little home-made breadcrumb coating and mix this with the grated cheese in stage 6.

For something closer to a real cassoulet, use chunks or slices of sausage instead of the meat.

Keeping

1 or 2 days in the fridge, covered with plastic film. Freezes very well.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
8,759 Kcal or 36,672 Kj	563 gr	737 gr	395 gr
438 %	216 %	69 %	60 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
182 Kcal or 762 Kj	12 gr	15 gr	8 gr
9 %	5 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
487 Kcal or 2,039 Kj	31 gr	41 gr	22 gr
24 %	12 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 18 people : 27.60 €
Per person : 1.53 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	White haricot beans: You can check-out other recipes which use it, like for example: Duo of slow-cooked pork, White bean gratin "à l'italienne", Minestrone, Cassoulet, Warm haricot bean salad, ... All
	Cooked meat: You can check-out other recipes which use it, like for example: Rustic chicken and mushroom pie, Jerusalem artichoke purée with leeks, Gratin of leeks with Morbier cheese, Alpine gratin, Bistro sandwich, ... All
	Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Quick stuffed courgettes, Duck Parmentier, Cheese tart, Mushroom Pancakes au Gratin, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Hearty leek and sprout soup, Individual creamy endive gratins, Potimarron (chestnut pumpkin) "au gratin", Country-style spring pasta, "Moelleux" cake batter, ... All

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