Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 1 hour 6 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
10,946 Kcal or 45,829 Kj | 151 gr | 1,085 gr | 616 gr |
547 % | 58 % | 102 % | 93 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
256 Kcal or 1,072 Kj | 4 gr | 25 gr | 14 gr |
13 % | 1 % | 2 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,649 Kcal or 15,278 Kj | 50 gr | 362 gr | 205 gr |
182 % | 19 % | 34 % | 31 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Cantucci di Prato, Cannelés, Cheese tart, Meatballs, ... All | |
Walnut kernels: You can check-out other recipes which use it, like for example: Granola, Walnut short bread, Endive and walnut salad, Valay-Brest, Special Cheese and Walnut Sticks, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Plum and hazelnut crumble, Caramelized apple "moelleux" cake, Caramelised apple custards, Sautéed Green Vegetables in pan, Pan-baked hash brown (Hash-brown casserole), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tea and white chocolate biscuits, Blackcurrant jelly, Passion fruit jellies, Little vanilla, clementine and chestnut verrines, Chocolate cream with a crunch, irish coffee mousse, ... All |
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