Mini cheese and mustard toasts


Mini cheese and mustard toasts
For an aperitif snack with a difference, try these little toasted slices of baguette topped with cheese and mustard. Easy to make and can be served in a jiffy.
59K 3.8/5 based on 26 reviews
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Last modified on: June 28th 2020

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For 20 pieces, you will need:

Change these quantities to make: 10 pieces 20 pieces 40 pieces 60 pieces
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
17 min.7 min.24 min.
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Step by step recipe


Stage 1 - 5 min.
Mini cheese and mustard toasts
Preheat the oven to 360°F (180°C).

Grate 50 g Comté cheese.

Stage 2 - 2 min.
Mini cheese and mustard toasts
Put 3/4 of the cheese in a bowl and add 3 tablespoons cream and 1 tablespoon Mustard but do not add salt.

Stage 3 - 1 min.
Mini cheese and mustard toasts
Mix together.

Stage 4 - 3 min.
Mini cheese and mustard toasts
Slice ½ baguette fairly thinly.

Stage 5 - 5 min.
Mini cheese and mustard toasts
Spread the topping on all the slices.

Stage 6 - 1 min.
Mini cheese and mustard toasts
Scatter the rest of the grated Comté on top.

Stage 7 - 7 min.
Mini cheese and mustard toasts
Put in the oven for 5 to 10 minutes, watching for browning.

Stage 8
Mini cheese and mustard toasts
Serve hot or warm.
Remarks
You can use another cheese, if you prefer, instead of the Comté. Hard-paste types work best, though this is not essential. Mimolette, for example, gives a very different flavour (as well as a lovely colour).

Don't add salt in stage 2 as the cheese and mustard are already salty enough.
Keeping
Best enjoyed hot, straight from the oven.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
619 Kcal or 2,592 Kj190 gr1,360 gr54 gr
23 %54 %95 %6 %
Per 100 g
Energetic valueProteins CarbohydratesFats
263 Kcal or 1,101 Kj81 gr579 gr23 gr
10 %23 %40 %3 %
Per piece
Energetic valueProteins CarbohydratesFats
31 Kcal or 130 Kj9 gr68 gr3 gr
1 %3 %5 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).
Possible allergens in this recipe: Milk, Mustard, Gluten
How much will it cost?
  • For 20 pieces : 1.25 €
  • Per piece : 0.06 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Comté cheeseComté cheese: You can get more informations, or check-out other recipes which use it, for example: Turmeric risotto, Comtoise endive salad, Hasselback or "Swedish-style" potatoes, Deep leek and potato quiche, Gratin of Jerusalem artichokes à la Comtoise, ... All
CreamCream: You can get more informations, or check-out other recipes which use it, for example: Purée of Jerusalem artichokes with foie gras, Cream sauce with Vin Jaune, Du Barry soup, Curried prawn risotto, Clafoutis batter, ... All
MustardMustard: You can check-out other recipes which use it, like for example: Mayonnaise, Fine multi-tomato tart, Leek and broccoli "à la flamande", Mackerel rillettes, Rémoulette of celeriac, ... All
Baguette Baguette : You can get more informations, or check-out other recipes which use it, for example: Bisto-style canapés, Bouchées montagnardes, Smoky canapés, Bistro sandwich, Stuffed baguette , ... All
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