1 avocado
1 spring onion (scallion)
200 g cooked chicken
200 g artichoke heart
Chives
4 tablespoons french dressing (vinaigrette)| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 91 g RDI=141 % | 5 g RDI=2 % | 36 g RDI=50 % | 109 kcal RDI=5 % | 457 kJ RDI=5 % |
| Per person | 127 g RDI=197 % | 7 g RDI=3 % | 51 g RDI=70 % | 152 kcal RDI=8 % | 636 kJ RDI=8 % |
| Whole recipe | 767 g RDI=1,181 % | 46 g RDI=17 % | 306 g RDI=419 % | 912 kcal RDI=46 % | 3,819 kJ RDI=46 % |




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