Last modified on: June 22th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 30 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,277 Kcal or 5,347 Kj | 26 gr | 109 gr | 84 gr |
64 % | 10 % | 10 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 2 gr | 7 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per papillotes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 3 gr | 14 gr | 11 gr |
8 % | 1 % | 1 % | 2 % |
Green beans: You can check-out other recipes which use it, like for example: Green bean purée, Grandma's salad, Minestrone, Green beans with tomato cream sauce, Pork sautéed with green beans, Asian style, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Layered Leek and Egg Gratin , Chocolate cereal bars, Moist cereal bars, Chocolate and matcha tea biscuits, Two-cheese vegetable gratin, ... All | |
Peas: You can check-out other recipes which use it, like for example: Fillet of pollack cooked in two stages, Minestrone, Chinese style chicken, New York style pasta, Pea risotto "Mantecare", ... All | |
Fish fumet: You can check-out other recipes which use it, like for example: Scallops with sorrel and Noilly Prat, Salmon rillettes, Fish Mousselines, Sauce Normande (for fish), Salmon with sorrel, ... All |
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