Last modified on: December 30th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 20 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,169 Kcal or 38,389 Kj | 230 gr | 1,298 gr | 338 gr |
458 % | 89 % | 122 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 4 gr | 22 gr | 6 gr |
8 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
382 Kcal or 1,599 Kj | 10 gr | 54 gr | 14 gr |
19 % | 4 % | 5 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Sandwich bread, Cramique, Celeriac and sesame soup, Celeriac soup with mustard, Parmesan cauliflower cheese, ... All | |
Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Caramelized brioche with pear and kiwi, Pears in red wine with blackcurrant , Norman flambéed apples, Confit of quinces in Macvin, ... All | |
Raisins: You can check-out other recipes which use it, like for example: 3-fruit brioche loaf, Frozen Nougat, Moist cereal bars, Soft apple cookies, Tyrolean apple crumble, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)