800 g cauliflower
10 radishes
300 g tinned (canned) chickpeas
herbs of your choice
150 g rémoulade dressing| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 80 RDI=8 % | 110 RDI=20 % | 1,480 RDI=70 % | 6,190 RDI: 70 % |
| Per 100 g | 3 RDI=1 % | 6 RDI=1 % | 8 RDI=1 % | 110 RDI=5 % | 460 RDI: 5 % |
| Per person | 10 RDI=4 % | 20 RDI=2 % | 30 RDI=4 % | 370 RDI=20 % | 1,550 RDI: 20 % |
Change currency:

Like these other recipes: Thaï rice with small vegetables, Kervallon soup, Cauliflower and egg salad, Lebanese-style chickpea salad, Warm cauliflower salad with two cheeses, ... See them all 49

Like these other recipes: Lebanese-style chickpea salad, Chorba, Mixed vegetable curry, Spinach and chick peas "à la milanaise", Green hummus, ... See them all 10

You can get more informations, or check-out other recipes which use it, for example: Tartar sauce, Cauliflower, red bean and avocado salad, Bistro-style beetroot salad, Cucumber, avocado and mussel salad, Seafood rice salad, ... See them all 23

Like these other recipes: Prawn salad with a crunch, Red mixed pickle, Norwegian tartines, Crunchy verrines, Rice and fresh spinach salad, ... See them all 30
Sign up to receive the latest recipes (next batch due to be sent on 2025-12-07)