Cauliflower and chickpea salad
Chickpeas go well with cauliflower, so here is a salad that makes the most of this with sliced radishes for extra crunch.
22K 3.8/5 based on 4 reviews
Last modified on: February 14th 2021
Keywords for this recipe:For 4 people, you will need:
- 1
800 g cauliflower - 2
10 radishes - 3
300 g tinned (canned) chickpeas - 4
herbs of your choice - 5
150 g Rémoulade dressing - Total weight: 1,350 grams
How long will it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 19 min. | 19 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 10 min.
Prepare 800 g cauliflower, slice and put in a bowl.
Stage 2 - 5 min.
Add 10 radishes in thin slices (a mandolin is ideal for this).
Stage 3 - 1 min.
Add 300 g tinned (canned) chickpeas.
Stage 4 - 3 min.
Add the chopped herbs, 150 g Rémoulade dressing and mix well. Your salad is ready.
Remarks
If you are not keen on rémoulade dressing, use a simple french dressing (vinaigrette) instead.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,479 Kcal or 6,192 Kj | 44 gr | 81 gr | 109 gr |
| 74 % | 17 % | 8 % | 17 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 110 Kcal or 461 Kj | 3 gr | 6 gr | 8 gr |
| 5 % | 1 % | 1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 370 Kcal or 1,549 Kj | 11 gr | 20 gr | 27 gr |
| 18 % | 4 % | 2 % | 4 % |
How much will it cost?
- For 4 people : 2.10 €
- Per person : 0.53 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Cauliflower: You can check-out other recipes which use it, like for example: Duet of creamed cauliflower and cabbage , Creamy cauliflower and avocado salad, Parmesan cauliflower cheese, Cauliflower, chicken and avocado salad, Cauliflower and chickpea purée, ... All |
 | Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Lebanese-style chickpea salad, Chickpea salad, Spinach and chick peas "à la milanaise", Chorba, Couscous, ... All |
 | Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Bistro celery salad, Avocado and celery remoulade, Verrine of avocado mousse and crab, Seafood rice salad, Crunchy salad, ... All |
 | Radishes: You can check-out other recipes which use it, like for example: The total turnip, Crunchy verrines, Lemony chicken and radish salad, Purple sprouting broccoli and endive salad, Rillettes stuffed mushrooms, ... All |
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