Polish-style beetroot salad


Polish-style beetroot salad
This salad combines raw beetroot with fried potato slices and morsels of smoked sausage.
23K 7 3.7
Grade this recipe:

Last modified on: February 24th 2021

Keywords for this recipe:
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
16 min.25 min.41 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 5 min.
Polish-style beetroot salad
Peel 2 cookeds potatoes and slice, but not too thinly.

Set aside.

Stage 2 - 10 min.
Polish-style beetroot salad
Fry 1 sausage.

Stage 3 - 1 min.
Polish-style beetroot salad
Slice.

Stage 4 - 15 min.
Polish-style beetroot salad
Use the same pan after frying the sausage, without cleaning, to make use of the fat. Fry the potato slices until nicely browned on both sides.

Stage 5 - 1 min.
Polish-style beetroot salad
When the potatoes are done, add the sliced sausage and turn off the heat.

Stage 6 - 5 min.
Polish-style beetroot salad
Peel and grate 14.1 oz raw beetroot.

Stage 7 - 2 min.
Polish-style beetroot salad
Add the chopped parsley and 5 tablespoons French dressing (vinaigrette). Mix well.

Stage 8 - 2 min.
Polish-style beetroot salad
Finish by adding the potatoes and sausage. Mix one last time and your salad is ready.
Remarks
Try to use a smoked sausage if possible, as this gives a much better flavour.
Keeping
Should be eaten the same day.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,413 Kcal or 5,916 Kj80 gr94 gr80 gr
71 %31 %9 %12 %
Per 100 g
Energetic valueProteins CarbohydratesFats
163 Kcal or 682 Kj9 gr11 gr9 gr
8 %4 %1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
353 Kcal or 1,478 Kj20 gr24 gr20 gr
18 %8 %2 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Sulfites, Mustard
How much will it cost?
  • For 4 people : 2.24 €
  • Per person : 0.56 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Raw beetrootRaw beetroot: You can check-out other recipes which use it, like for example: Raw beetroot mousse with walnuts, Red mixed pickle, Cubed salad, Beetroot and cream cheese verrines, Sushi, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm cauliflower salad with two cheeses, Herb salad, Greek salad with chicken, Warm salad of potatoes and purple artichokes, Paimpol salad, ... All
Cooked potatoesCooked potatoes: You can check-out other recipes which use it, like for example: Green Piedmont Salad, Creamy spinach and potato gratin, Salad paysanne, Bistro-style cabbage salad, Erika's ceviche, ... All
SausageSausage: You can check-out other recipes which use it, like for example: Roscoff loaf, Sausage rougail, Roscoff salad, Stuffed mushrooms au gratin, Duo of slow-cooked pork, ... All
Other recipes you may also like
Macarons (the original French macaroons)
Macarons (the original French macaroons)
This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...
1.6M 714.6 2 hours 38 min. October 3rd 2019
Almond cream or frangipane
Almond cream or frangipane
Light and delicious, it is used in a lot of desserts like tarts, cakes and pies (epiphany galette).
441K 25 44 min. January 23th 2022
Chocolate mousse
Chocolate mousse
Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.
466K3.7 40 min. February 21th 2011
New leavened bread
New leavened bread
This new recipe for leavened bread is simple and delicious, but needs rather long resting times. If you'd like more more information about making your own bread, look at this dedicated page.
892K 34.3 7 hours December 30th 2019
Italian Meringue
Italian Meringue
Italian meringue is made with sugar cooked to 120°C or 248°F. This is different from the French, which is made from caster sugar. The cooked sugar gives a softer meringue which can be added to other preparations or use as it is.
462K4.3 30 min. June 2nd 2015
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page