Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 25 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,536 Kcal or 6,431 Kj | 80 gr | 94 gr | 93 gr |
77 % | 31 % | 9 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 9 gr | 11 gr | 11 gr |
9 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
384 Kcal or 1,608 Kj | 20 gr | 24 gr | 23 gr |
19 % | 8 % | 2 % | 4 % |
![]() | Raw beetroot: You can check-out other recipes which use it, like for example: Green and red salad with sardines and eggs mimosa, Sushi, Raw beetroot salad, Raw beetroot mousse with walnuts, Red mixed pickle, ... All |
![]() | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Valay salad, Warm white bean salad with smoked trout, Warm broccoli and Tuna Salad, Paimpol salad, Alsatian-style salad, ... All |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Oven omelette, Baker's chicken and potato tart, Gratin of beet tops and potatoes, Frichti from Bruxelles, Lemony cabbage and potato salad, ... All |
![]() | Sausage: You can check-out other recipes which use it, like for example: Roscoff salad, Stuffed mushrooms au gratin, Sausage rougail, Duo of slow-cooked pork, Colcannon, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)