Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 41 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,693 Kcal or 11,275 Kj | 47 gr | 589 gr | 217 gr |
135 % | 18 % | 56 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 1 gr | 19 gr | 7 gr |
4 % | 1 % | 2 % | 1 % |
Per servings | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 3 gr | 37 gr | 14 gr |
8 % | 1 % | 3 % | 2 % |
Paris flan filling: You can get more informations, or check-out other recipes which use it, for example: Crusty pistachio, almond and apricot flan, Parisian-style chocolate custard tart, Pistachio custard tart, Caramelized pear custard tart, Verbena flan, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Italian Meringue, Clafoutis "Marie-Antoinette", Blackcurrant jelly, Pizza dough, Praline, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Clementine confectioner's custard, Spinach Mornay, Roasted cauliflower, Ramekins of duchess potatoes, ... All | |
Apple: You can check-out other recipes which use it, like for example: Tatin apple diplomat tart, Invisible apple cake, Toffee apple upside-down cake, Apple custard tart, Bonnevaux apple tart, ... All |
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