Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 20 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 29 gr | 89 gr | 109 gr |
33 % | 11 % | 8 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 11 gr | 14 gr |
4 % | 1 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 29 gr | 89 gr | 109 gr |
33 % | 11 % | 8 % | 16 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Olive twists, Chicken and mushroom pie, Thin cherry tomato and pesto tart, Koulibiak in pie dish, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Canapés of red mullet with poppy seeds, Tomato and courgette tart, Greek salad, Vegetable rosette tart, Pasta with cherry tomatoes, olives and feta cheese, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Stock-pot fish , Tarte à l'coloche, Cheese tart, Baker's chicken and potato tart, Tartiflette, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Poivrade artichoke Salad, Crunchy radish and carrot salad, Pan bagnat, Colcannon, Sautéed green vegetables, ... All |
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