Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 40 min. | 1 hour 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
11,779 Kcal or 49,316 Kj | 105 gr | 1,846 gr | 442 gr |
589 % | 40 % | 174 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
336 Kcal or 1,407 Kj | 3 gr | 53 gr | 13 gr |
17 % | 1 % | 5 % | 2 % |
Per crumble | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,926 Kcal or 16,437 Kj | 35 gr | 615 gr | 147 gr |
196 % | 13 % | 58 % | 22 % |
Plums: You can check-out other recipes which use it, like for example: Plum tart "En passant par la Lorraine", Autumn apple and plum crumble pie, Jelly-style plum jam, Angevin plum pâté, Plum tart, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Rolled chestnut and apple brioche, Caribbean upside-down cake, Little lemon biscuits, Flaky brownie brioche, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Langoustine gratin, Potato gratin, Buckwheat almond biscuits, Eggs Benedict , ... All | |
Ground hazelnuts: You can check-out other recipes which use it, like for example: Little cakes with a chocolate and hazelnut centre, Hazelnut and cherry financiers, Chestnut moelleux, Tyrolean apple crumble, Rich hazelnut buttercream, ... All |
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