Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 35 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,619 Kcal or 10,965 Kj | 31 gr | 555 gr | 95 gr |
97 % | 9 % | 39 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 3 gr | 52 gr | 9 gr |
9 % | 1 % | 4 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,619 Kcal or 10,965 Kj | 31 gr | 555 gr | 95 gr |
97 % | 9 % | 39 % | 11 % |
Plums: You can check-out other recipes which use it, like for example: Angevin plum pâté, Autumn apple and plum crumble pie, Creamy plum and pear clafoutis, Plum tart "En passant par la Lorraine", Stewed plums, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Quiche Bretonne, Comtoise tart for Seàn, Pecan fruit rolls , Vol-au-vent cases, ... All | |
Ground hazelnuts: You can check-out other recipes which use it, like for example: Chestnut moelleux, Chocolate mousse with hazelnuts, Plum and hazelnut crumble, Hazelnut and orange cake, Chestnut and hazelnut biscuits, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Little lemon biscuits, Béarnaise sauce, How to fry eggs well, Butter cream, Pan-fried salmon with white cabbage, ... All |
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