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Grandma's salad

This salad harks back to the ones French grandmas used to make: green beans and potatoes (preferably still warm) mixed with diced cheese, parsley and chopped onion in a good vinaigrette dressing.

31K 4.3/5 based on 4 reviews

Last modified on: September 29^th 2021

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For 8 people, you will need:

1 0 kg 3 g green beans
2 8 potatoes
3 2 reds onion
4 2 bunches parsley
5 0 kg 3 g Comté cheese
6 10 tablespoons French dressing (vinaigrette)

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
24 min.	30 min.	54 min.

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Step by step recipe

Stage 1 - 1 min.

Prepare 0 kg 3 g green beans and reserve.

Stage 2 - 30 min.

Plunge 8 potatoes into the same cooking water as the beans (there are no small savings) and cook until tender.

Stage 3 - 5 min.

Meanwhile, prepare 2 reds onion and chop finely.

Chop 2 bunches parsley.

Put into a salad bowl.

Stage 4 - 3 min.

Dice 0 kg 3 g Comté cheese.

Stage 5 - 1 min.

Add to the bowl.

Stage 6 - 5 min.

Cut the green beans into short lengths...

Stage 7 - 1 min.

..and add to the bowl.

Stage 8 - 4 min.

Once the potatoes are cooked, peel them.

Stage 9 - 2 min.

Slice and add to the bowl.

Stage 10 - 2 min.

Add 10 tablespoons French dressing (vinaigrette), mix well and your "grandma's" salad is ready.

Remarks

It's important to try and make this a warm salad, with both the beans and potatoes still warm from cooking, served without delay.

If you don't have Comté cheese, any other hard-paste cheese you like will do fine.

Keeping

Best eaten immediately but will keep in the fridge for later.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,346 Kcal or 14,009 Kj	94 gr	368 gr	166 gr
167 %	36 %	35 %	25 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
105 Kcal or 440 Kj	3 gr	12 gr	5 gr
5 %	1 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
418 Kcal or 1,750 Kj	12 gr	46 gr	21 gr
21 %	5 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Sulfites, Mustard

How much will it cost?

For 8 people : 9.53 €
Per person : 1.19 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Green beans: You can check-out other recipes which use it, like for example: Rolls of fish in smoked ham, Salmon "en papillote" with small vegetables, Cherry tomato and green bean salad, Minestrone, How to prepare green beans, ... All
	Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Jura bread, Special Cheese and Walnut Sticks, Mozzarella pasta bake, Escalope cordon bleu, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot and black radish salad, Purple sprouting broccoli and endive salad, Prawn salad with a crunch, Rice and fresh spinach salad, Salad greens and small omelette, ... All
	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Cervelas salad, Piedmont salad, Green bean purée, Ramekins of duchess potatoes, Hearty potato and ham gratin, ... All