Green beans "Napoléon"
Apparently, Napoléon Bonaparte had a delicate stomach, so his cook made his cream sauces a little gentler with tomato.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
30 K 4/5 (4 reviews)
20 min.
Easy
4 people
7 IngredientsLast modified on: August 11th 2023
For 4 people, you will need:
- 1
1 lb + 12.2 oz green beans - 2
1.5 oz butter - 3
1 shallot - 4
7.0 oz liquid cream - 5
1 teaspoon tomato paste - 6
salt - 7
pepper
Change measures:
Times for this recipe
Preparation: 7 min.
Cooking: 15 min.
All in all: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 1 min.
Heat 1.5 oz butter in a large pan on high heat until it froths.
Add the finely chopped 1 shallot.
Salt, pepper and cook for 1 minute without colouring.
Add the finely chopped 1 shallot.
Salt, pepper and cook for 1 minute without colouring.
Stage 3 - 5 min.
Add 7.0 oz liquid cream, mix well and bring to the boil.
Stage 4 - 2 min.
Add 1 teaspoon tomato paste, mix well, then check the seasoning.
Stage 5 - 5 min.
Add the green beans, mix well and leave to heat through for a few minutes.
Stage 6
Serve on its own or to accompany meat, for example.
Remarks
The quantity of tomato paste can be adapted to suit your taste, so add more or less as you prefer.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 70 RDI=7 % | 90 RDI=10 % | 1,230 RDI=60 % | 5,130 RDI: 60 % |
| Per 100 g | 2 RDI=1 % | 6 RDI=1 % | 8 RDI=1 % | 110 RDI=6 % | 480 RDI: 6 % |
| Per person | 6 RDI=3 % | 20 RDI=2 % | 20 RDI=4 % | 310 RDI=20 % | 1,280 RDI: 20 % |
How much will it cost?
- For 4 people : 4.35 €
- Per person : 1.10 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Macédoine of vegetables, Green beans with tomatoes, Grandma's salad, Mexican-style pork medallions , Green beans with tomato and cheddar cheese, ... See them all 16
Liquid cream
Like these other recipes: Salmon with sorrel, Chicken Brussels pie, Stuffed pumpkin gratin, Roquefort sauce, Smoked eggs, ... See them all 170
Butter
Like these other recipes: Baked apples from St Aubin le Vertueux, Traditional nutty choc-chip cookies, Smooth mixed vegetable soup, Tarte Normande, Sorrel soup, ... See them all 470
Shallot
Like these other recipes: Mushroom velouté, Tandoori-flavoured chicken with leeks, Hachis parmentier, Sliced cauliflower with 3 cheeses, Pan con tomate, ... See them all 198
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