Green beans "Napoléon"
Apparently, Napoléon Bonaparte had a delicate stomach, so his cook made his cream sauces a little gentler with tomato.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
Here is a version for green beans, cooked in two stages, with a cream and tomato sauce.
36 K 4/5 (4 reviews)
20 min.
Easy
8 people
7 IngredientsLast modified on: August 11th 2023
For 8 people, you will need:
- 1
1 litre 600 ml green beans - 2
82.56 mls butter - 3
2 shallots - 4
400 ml liquid cream - 5
2 teaspoons tomato paste - 6
salt - 7
pepper
Change measures:
Times for this recipe
Preparation: 7 min.
Cooking: 15 min.
All in all: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 1 min.
Heat 82.56 mls butter in a large pan on high heat until it froths.
Add the finely chopped 2 shallots.
Salt, pepper and cook for 1 minute without colouring.
Add the finely chopped 2 shallots.
Salt, pepper and cook for 1 minute without colouring.
Stage 3 - 5 min.
Add 400 ml liquid cream, mix well and bring to the boil.
Stage 4 - 2 min.
Add 2 teaspoons tomato paste, mix well, then check the seasoning.
Stage 5 - 5 min.
Add the green beans, mix well and leave to heat through for a few minutes.
Stage 6
Serve on its own or to accompany meat, for example.
Remarks
The quantity of tomato paste can be adapted to suit your taste, so add more or less as you prefer.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 120 RDI=10 % | 70 RDI=10 % | 1,260 RDI=60 % | 5,280 RDI: 60 % |
| Per 100 g | 2 RDI=1 % | 7 RDI=1 % | 3 RDI=1 % | 70 RDI=4 % | 300 RDI: 4 % |
| Per person | 5 RDI=2 % | 20 RDI=1 % | 8 RDI=1 % | 160 RDI=8 % | 660 RDI: 8 % |
How much will it cost?
- For 8 people : 7.10 €
- Per person : 0.90 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Icelandic-style fish and vegetable pie, Green bean purée, Rolls of fish in smoked ham, French bean salad with vinaigrette , Green beans with tomatoes, ... See them all 17
Liquid cream
Like these other recipes: Layered Leek and Egg Gratin , Eggs "en cocotte" with spinach, Rice and peas, Penne with Mushrooms, Late Winter Soup with Fresh Spinach, ... See them all 170
Butter
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Tomato paste
Like these other recipes: Creamy spinach à la Lombarde, Tomato, mustard and tuna cake, Pissaladière with puff pastry, Loaf for "les filles'", Tomato and courgette tart, ... See them all 12
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