Last modified on: December 29th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 13 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,688 Kcal or 15,441 Kj | 374 gr | 2,305 gr | 357 gr |
184 % | 144 % | 217 % | 54 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 23 gr | 141 gr | 22 gr |
11 % | 9 % | 13 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 47 gr | 288 gr | 45 gr |
23 % | 18 % | 27 % | 7 % |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Carbonara, Split peas "à la française", How to cook bacon and remove excess fat, Maroilles cheese quiche, African style chicken, ... All | |
Poached eggs: You can get more informations, or check-out other recipes which use it, for example: Poached eggs with spinach and Comté milk, Eggs Benedict , Polenta with spinach and soft-poached egg, Eggs meurette, Eggs Arsène, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Bruschetta, Winemaker's toast, Croque-monsieur gourmand, Tender roasted carrots with avocado mayonnaise, Soft Croque-monsieur with 3 cheeses, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleu, Bistro-style cabbage salad, Spinach brik parcels, Escalopes in a sesame crust, How to cook potato grenaille , ... All |
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