Last modified on: April 17th 2022
Keywords for this recipe:Preparation | Start to finish |
---|---|
4 min. | 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,014 Kcal or 4,245 Kj | 35 gr | 15 gr | 90 gr |
51 % | 14 % | 1 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 7 gr | 3 gr | 17 gr |
9 % | 3 % | <1 % | 3 % |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and chickpea purée, Chestnut cake, Salmon with sorrel, Sliced veal with leeks and mushrooms, Fish petals, vegetables julienne, and beurre blanc, ... All |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Canadian rice pudding, Celeriac and mushroom gratin, Celeriac soup with mustard, Coffee custard, Rice pudding with fruit and nuts, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Little lemon biscuits, Crusty cockle tart, Chaud-froid of grapefruit, pineapple and lime custard , Eggs Comtoise, Pistachio ice cream, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Breton galettes (pancakes), Rémoulade dressing, Prune Far, Almonds pyramids, Grapefruit moelleux, ... All |
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