Last modified on: September 18th 2022
Keywords for this recipe:Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
632 Kcal or 2,646 Kj | 2 gr | < 1 gr | 69 gr |
32 % | 1 % | <1 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
628 Kcal or 2,629 Kj | 2 gr | < 1 gr | 69 gr |
31 % | 1 % | <1 % | 10 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Fried bread with leek and poached egg , Sautéed chicken with leeks, Roast potatoes "à la provençale", Paté en croute (terrine in a pie crust), Two-olive ciabatta, ... All | |
Basil: You can check-out other recipes which use it, like for example: Sushi, Creamy risotto with vegetables , Salmon and spinach quiche, Spaghetti with mussels and basil, Zucchini and tomato remoulade, ... All | |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: How to prepare sorrel, How to prepare a lettuce, How to prepare corn salad, Beurre blanc sauce, Red mixed pickle, ... All | |
Mustard: You can check-out other recipes which use it, like for example: Celeriac soup with mustard, Beurre d'escargot, Mackerel Fillets in White Wine, Crispy smoked salmon and herb rolls, Tapenade, ... All |
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