Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 28 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
991 Kcal or 4,149 Kj | 39 gr | 66 gr | 63 gr |
50 % | 15 % | 6 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
86 Kcal or 360 Kj | 3 gr | 6 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
495 Kcal or 2,072 Kj | 19 gr | 33 gr | 32 gr |
25 % | 7 % | 3 % | 5 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Crackers, "Psychedelic" sandwich bread, Clafoutis batter, Pancake batter, Chocolate rolls (petits pains), ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Creamy rice with spinach, Clafoutis batter, Celeriac and mushroom gratin, Caesar salad, Crunchy verrines, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Gnocchi alla romana, Yeast-based flaky dough (for croissants), Lime (or lemon) curd, Caribbean upside-down cake, ... All |
![]() | Globe artichoke: You can check-out other recipes which use it, like for example: Stuffed artichokes au gratin, Scallops with crunchy vegetables and wine sabayon, Creamy Comtoise artichoke gratin, Creamy artichokes, ... All |
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