Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 28 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,385 Kcal or 5,799 Kj | 71 gr | 125 gr | 67 gr |
69 % | 27 % | 12 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
66 Kcal or 276 Kj | 3 gr | 6 gr | 3 gr |
3 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 18 gr | 31 gr | 17 gr |
17 % | 7 % | 3 % | 3 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Confectioner's custard (Crème pâtissière, or French pastry cream), Muffin dough, Mustard baps, Blackcurrant, vanilla and lime verrine , Pretzels, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Creamy rice with spinach, Chocolate ganache, Bounty-style tart for Alison, Gratin of beet tops and potatoes, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Fillet of pollack cooked in two stages, Lime crémeux, Turnip and Jerusalem artichoke soup, Quail egg canapés, ... All |
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