Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 16 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,595 Kcal or 10,865 Kj | 82 gr | 72 gr | 220 gr |
130 % | 32 % | 7 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 4 gr | 3 gr | 11 gr |
6 % | 2 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
649 Kcal or 2,717 Kj | 21 gr | 18 gr | 55 gr |
32 % | 8 % | 2 % | 8 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Pan-fried fish fillets, braised cabbage with Noilly Prat, Little vanilla, clementine and chestnut verrines, Vegetable clafoutis, Shallot confit tart, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Leek and artichoke tart à la piémontaise, Rabbit with mustard, Frichti from Bruxelles, Rabbit with mustard, Lumberjack turnovers, ... All | |
Smoked salmon: You can check-out other recipes which use it, like for example: Scandinavian cocktail, Smoked salmon sacristains, Crispy smoked salmon and herb rolls, Salmon and spinach quiche, Cucumber and salmon salad, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and chickpea purée, Roscoff salad, Cauliflower and avocado rémoulade, Lebanese-style chickpea salad, Cauliflower, chicken and avocado salad, ... All |
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