Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 12 min. | 1 hour 1 min. | 1 hour 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
715 Kcal or 2,994 Kj | 38 gr | 51 gr | 40 gr |
36 % | 15 % | 5 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
197 Kcal or 825 Kj | 11 gr | 14 gr | 11 gr |
10 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
358 Kcal or 1,499 Kj | 19 gr | 26 gr | 20 gr |
18 % | 7 % | 2 % | 3 % |
White haricot beans: You can check-out other recipes which use it, like for example: Minestrone, Sausages with baked beans, French style, Paimpol salad, White bean gratin "à l'italienne", How to prepare white beans, ... All | |
Smoked trout fillet: You can check-out other recipes which use it, like for example: Scandinavian cocktail, Butterfly pasta with smoked trout, Norwegian tartines, Brussels sprouts salad with smoked trout and Comté cheese, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Salad greens and small omelette, Chickpea salad, Warm haricot bean salad, Herb salad, Leeks in vinaigrette , ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Spaghetti with mushrooms, Spinach brik parcels, Stuffed mushrooms au gratin, Roquefort sauce, Spicy roast cauliflower gratin, ... All |
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