Brussels sprouts à la Lombarde


Brussels sprouts à la Lombarde
Brussels sprouts cooked on the side, strips of ham, tomato sauce and Mascarpone cheese.
6,950 3/5 based on 2 reviews
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Last modified on: December 13th 2023

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
45 min.26 min.1 hour 11 min.
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Step by step recipe


Stage 1 - 40 min.
Brussels sprouts à la Lombarde
Prepare and cook 0 kg 2 g Brussels sprouts.

Set aside.

Stage 2 - 2 min.
Brussels sprouts à la Lombarde
Cut 2 slices ham into small pieces or strips.

Set aside.

Stage 3 - 3 min.
Brussels sprouts à la Lombarde

Stage 4 - 1 min.
Brussels sprouts à la Lombarde
In a large saucepan over medium heat, pour in 3 tablespoons olive oil and when hot, add the shallot, salt and pepper.

Cook for 1 minute without browning.

Stage 5 - 2 min.
Brussels sprouts à la Lombarde
Add the ham and cook for a further 2 minutes, stirring occasionally.

Stage 6 - 5 min.
Brussels sprouts à la Lombarde
Add 0 kg 7 g Tomato sauce (for pizzas), mix well and wait for it to boil.

Stage 7 - 8 min.
Brussels sprouts à la Lombarde
Add 0 kg 8 g Mascarpone, stir well and wait for the mixture to return to the boil.

Stage 8 - 10 min.
Brussels sprouts à la Lombarde
Finish with the cooked Brussels sprouts, mix well, lower the heat and allow to thicken gently to your liking.

Check the seasoning and serve.
Remarks
Use the ham of your choice, white, dry or smoked. You'll see from the photos that I used white and dry ham.

If you don't have tomato sauce, replace it with a tablespoon of tomato paste and increase the mascarpone by half.
Keeping
A few days in the fridge, protected by cling film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,443 Kcal or 10,228 Kj94 gr205 gr326 gr
122 %36 %19 %49 %
Per 100 g
Energetic valueProteins CarbohydratesFats
151 Kcal or 632 Kj6 gr13 gr20 gr
8 %2 %1 %3 %
Per person
Energetic valueProteins CarbohydratesFats
611 Kcal or 2,558 Kj24 gr51 gr81 gr
31 %9 %5 %12 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Celery, Milk
How much will it cost?
  • For 4 people : 8.38 €
  • Per person : 2.10 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Brussels sproutsBrussels sprouts: You can check-out other recipes which use it, like for example: Hearty leek and sprout soup, Country vegetable soup, Chicken Brussels pie, How to prepare Brussels sprouts, Brussels sprout salad, ... All
MascarponeMascarpone: You can check-out other recipes which use it, like for example: Strawberry, kiwi and mascarpone verrines, Mascarpone fondant with two lemons, Baby broad beans and peas with rice and mascarpone , Amandier (gluten-free almond cake), Framboisier, ... All
Tomato sauce (for pizzas)Tomato sauce (for pizzas): You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Baker's pizza, Salmon and Spinach Gratin, Quick flaky pizza, Lumberjack turnovers, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Tuna pasta, Scrambled eggs and leeks on toast, Crispy prawn rolls, Beef braised in reduced red wine, Potato galette, ... All
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