Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 40 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,848 Kcal or 7,737 Kj | 45 gr | 130 gr | 128 gr |
92 % | 17 % | 12 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 5 gr | 16 gr | 15 gr |
11 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
924 Kcal or 3,869 Kj | 22 gr | 65 gr | 64 gr |
46 % | 9 % | 6 % | 10 % |
![]() | Mascarpone: You can check-out other recipes which use it, like for example: Tatin apples with mascarpone cream, Brussels sprouts à la Lombarde, Strawberry mousse with mascarpone, Crunchy blackcurrant and mascarpone cream verrine, Framboisier, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Profiteroles, Jam doughnuts, Bechamel sauce, Chocolate rolls (petits pains), Cornmeal baps for Anne, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Household cake (Gâteau de ménage), Angevin plum pâté, Vanilla ice cream, Ramekins with almonds, apples and lemon, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Carbonnade, Choux pastry (pâte à choux), Chocolate madeleines, "BN style" chocolate-filled biscuits, Old style brioche, ... All |
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