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Avocado and celery remoulade
Avocado, grated celery and remoulade sauce are combined in this delicious winter salad.
29 K 5/5 (1 reviews)435428
Last modified on: March 3rd 2024
For 4 people, you will need:
- 1
700 g celeriac - 2
2 avocados - 3
Parsley - 4
200 g rémoulade dressing - Total weight: 1,400 grams
Times for this recipe
Preparation
20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 10 min.
Stage 3 - ⌛ 3 min.
Add the chopped parsley.
Stage 4 - ⌛ 1 min.
Mix well.
Stage 5 - ⌛ 2 min.
Add 200 g rémoulade dressing and mix again.
Stage 6
Your avocado-celery remoulade is ready.
Remarks
You can replace the remoulade sauce with a vinaigrette sauce, but it will be a little less "bistrot".
Keeping: To be enjoyed during the day.
Source: Home made.
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Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 1 g RDI=2 % | 2 g RDI=1 % | 29 g RDI=40 % | 102 kcal RDI=5 % | 428 kJ RDI=5 % |
| Per person | 4 g RDI=7 % | 8 g RDI=3 % | 103 g RDI=142 % | 357 kcal RDI=18 % | 1,498 kJ RDI=18 % |
| Whole recipe | 18 g RDI=28 % | 35 g RDI=13 % | 413 g RDI=566 % | 1,431 kcal RDI=72 % | 5,991 kJ RDI=72 % |
How much will it cost?
For 4 people
3.65 €
Per person
0.95 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Celeriac
Like these other recipes:
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example:
Avocado
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