Chicken "cantina"


Chicken "cantina"
Chicken cantina is a simple recipe for spicy chicken with onions and tomatoes, served with rice, red beans or both.
8,356 4.7/5 based on 3 reviews
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Last modified on: March 10th 2024

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For 12 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
10 min.27 min.37 min.
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Step by step recipe


Stage 1 - 5 min.
Chicken "cantina"
Cut 10 ½ cups chicken breast into medium-sized pieces.

Set aside.

Stage 2 - 5 min.
Chicken "cantina"

Stage 3 - 5 min.
Chicken "cantina"
In a large frying pan over high heat, pour in 12 tablespoons oil and when hot add the chicken and 6 tablespoons chilli spices.

Stage 4 - 2 min.
Chicken "cantina"
Brown, stirring occasionally, then add the onion, season with salt and pepper, and mix well.

Cook together for 1 or 2 minutes.

Stage 5 - 20 min.
Chicken "cantina"
Add 10 cups peeled and chopped tomatoes, 3 bayleaves and 3 cloves garlic, salt and pepper again, and stir.

Lower the heat and cook gently, reducing slightly, for 15 to 20 minutes.

Stage 6
Chicken "cantina"
Check the seasoning, then remove and discard the garlic and bay leaf.

Serve with rice, kidney beans or vegetables of your choice.
Remarks
You can replace the bay leaf with a bouquet garni, for a more delicate taste.

Feel free to adapt the quantity of spices to your taste.
Keeping
1 or 2 days in the fridge, protected by cling film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
5,298 Kcal or 22,182 Kj451 gr138 gr327 gr
265 %173 %13 %50 %
Per 100 g
Energetic valueProteins CarbohydratesFats
102 Kcal or 427 Kj9 gr3 gr6 gr
5 %3 %<1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
441 Kcal or 1,846 Kj38 gr12 gr27 gr
22 %14 %1 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 12 people : 49.09 €
  • Per person : 4.09 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Peeled and chopped tomatoesPeeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Polenta parmentier, White bean gratin "à l'italienne", Polpete, Sunday night pasta, ... All
Chicken breastChicken breast: You can check-out other recipes which use it, like for example: Chicken breasts in a potato crust, Vol-au-vent, Warm chicken salad, Beetroot and fried chicken salad, Chicken nems, ... All
OilOil: You can get more informations, or check-out other recipes which use it, for example: Ardennes Salad, How to cook red meat properly, Ardennes Salad, Granola, Tartiflette, ... All
Chilli spicesChilli spices: You can check-out other recipes which use it, like for example: Express chilli con carne, Spicy hot toasted cashew nuts, Chilli potato wedges, Taos hotpot, Chilli chicken and spinach gratin, ... All
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