Last modified on: June 16th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,445 Kcal or 6,050 Kj | 64 gr | 155 gr | 63 gr |
72 % | 25 % | 15 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 6 gr | 13 gr | 5 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
361 Kcal or 1,511 Kj | 16 gr | 39 gr | 16 gr |
18 % | 6 % | 4 % | 2 % |
![]() | Cooked potatoes: You can check-out other recipes which use it, like for example: Stuffed mushrooms au gratin, Röstis, Thin spinach and potato tart, Deep leek and potato quiche, Lemony cabbage and potato salad, ... All |
![]() | Cancoillotte: You can get more informations, or check-out other recipes which use it, for example: Comtois surprise bread, Eggs Comtoise, Comtoise stuffed tomatoes, Endive gratin with cancoillotte, Comtoise tart for Seàn, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Hachis parmentier, Cocotte eggs with Comté, Roast beef "like they do it in Santa Fe", Chicken with spinach in a cream sauce , Rémoulette dressing, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Polenta, Grated potato cakes, Stuffed artichokes au gratin, Spinach and chick peas "à la milanaise", Vegetable tian, ... All |
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