Last modified on: June 16th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,445 Kcal or 6,050 Kj | 64 gr | 155 gr | 63 gr |
72 % | 25 % | 15 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 6 gr | 13 gr | 5 gr |
6 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
361 Kcal or 1,511 Kj | 16 gr | 39 gr | 16 gr |
18 % | 6 % | 4 % | 2 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Mont d'or in brioche, Green Piedmont Salad, Röstis, Seb's Italian-style aperitif slices, Frichti from Bruxelles, ... All | |
Cancoillotte: You can get more informations, or check-out other recipes which use it, for example: Endive gratin with cancoillotte, Comtoise stuffed tomatoes, Eggs Comtoise, Comtoise tart for Seàn, Risotto-style celeriac, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Two-stage beef chuck , Lemon Mayonnaise, Melting Epoisses on toast , Pan-fried potatoes, Home-made potato crisps , ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Spaghetti with mussels and basil, Vegetable rosette tart, Tahitian style fish, Tomatoes Provençal, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-14)