Last modified on: September 8th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 1 hour 5 min. | 2 hours 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,393 Kcal or 22,579 Kj | 71 gr | 656 gr | 276 gr |
270 % | 27 % | 62 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 2 gr | 17 gr | 7 gr |
7 % | 1 % | 2 % | 1 % |
Per large pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,393 Kcal or 22,579 Kj | 71 gr | 656 gr | 276 gr |
270 % | 27 % | 62 % | 42 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Rum babas, How to rehydrate dried mushrooms, Stewed apple (compote), Mustard baps, Rabbit civet "à la normande", ... All | |
Apricots: You can check-out other recipes which use it, like for example: Stewed apricots, Apricot jam with vanilla, Apricot and almond cream tart, Salad of vine peaches and apricots with verbena, Apricot and pistachio clafoutis, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Tomato foccacia, Spring veal sauté , Nantes Tourton, Buckwheat almond biscuits, Two-olive ciabatta, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Gingerbread, Gratin Dauphinois, Potatoes with prawns, French onion soup, Scrambled eggs with butter-fried bread and fresh spinach, ... All |
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