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Zucchini and potato scarpaccia
Scarpaccia is a recipe from Tuscany, Italy, a simple but delicious zucchini and potato cake with Parmesan cheese.
28 K 5/5 (2 reviews)
1 hour 30 min.
Easy
12 people
10 IngredientsLast modified on: October 16th 2024
4 cups + 3 tablespoons 
4 cups + 3 tablespoons 
2 
3 cups 
2 cups + 2 tablespoons 
4 tablespoons 
2 tablespoons paprika
½ cup Parmesan (Parmigiano Reggiano)
Times for this recipe
Preparation: 40 min.
Cooking: 50 min.
All in all: 1 hour 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 15 min.
Vegetables
Prepare 4 cups + 3 tablespoons courgette.
Peel, wash and dry 4 cups + 3 tablespoons potatoes.
Peel and wash 2 onions.
Stage 2 - 3 min.
Stage 4 - 3 min.
Stage 5 - 3 min.
Stage 6 - 3 min.
The mixture
Pour the vegetables into the bowl, season with salt and mix thoroughly.
Stage 7 - 3 min.
Spread the mixture in an even layer on a sheet of baking paper laid out on a baking sheet.
Stage 8 - 3 min.
Grate over ½ cup Parmesan (Parmigiano Reggiano).
Stage 9 - 50 min.
Bake for approximately 50 minutes at 200°C (390°F).
Stage 10
Enjoy hot or cold.
Remarks
You can replace the parmesan with another cheese, such as pecorino.
Scarpaccia" means "old shoe" in Italian, but it's also a recipe with many variations: milk instead of water, extra eggs, zucchini on its own, and so on.
Scarpaccia" means "old shoe" in Italian, but it's also a recipe with many variations: milk instead of water, extra eggs, zucchini on its own, and so on.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 110 RDI=40 % | 560 RDI=50 % | 60 RDI=10 % | 3,260 RDI=160 % | 13,630 RDI: 160 % |
| Per 100 g | 3 RDI=1 % | 20 RDI=2 % | 1 RDI=0 % | 100 RDI=5 % | 400 RDI: 5 % |
| Per person | 8 RDI=3 % | 50 RDI=4 % | 5 RDI=1 % | 270 RDI=10 % | 1,140 RDI: 10 % |
How much will it cost?
- For 12 people : 10.40 €
- Per person : 0.90 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Potatoes
Like these other recipes: Sarladaise potatoes, Melting Epoisses on toast , Pan-fried potatoes, Pan-baked hash brown (Hash-brown casserole), Hasselback or "Swedish-style" potatoes, ... See them all 83
Courgette
Like these other recipes: Cubed salad, Langoustine gratin, Scallops with crunchy vegetables and wine sabayon, Eggs with tomatoes and courgettes, Salad greens and small omelette, ... See them all 47
Water
Like these other recipes: French Family Cake, Fillet of beef in a rosemary crust, How to fry eggs well, Puff or flaky pastry (pâte feuilletée), Gingerbread, ... See them all 136
Flour
Like these other recipes: Cashew-nut and Parmesan biscuits, Walnut short bread, Gâteau Nantais, Chocolate sweetcrust pastry, Boeuf (beef) bourguignon, ... See them all 204
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