Zucchini and potato scarpaccia
Scarpaccia is a recipe from Tuscany, Italy, a simple but delicious zucchini and potato cake with Parmesan cheese.
25 K 5/5 (2 reviews)
1 hour 30 min.
Easy
12 people
10 IngredientsLast modified on: October 16th 2024
1 litre 
1 litre 
2 
686.4 ml 
500 ml 
4 tablespoons 
2 tablespoons paprika
100 ml Parmesan (Parmigiano Reggiano)
Times for this recipe
Preparation: 40 min.
Cooking: 50 min.
All in all: 1 hour 30 min.
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Step by step recipe
Stage 1 - 15 min.
Stage 2 - 3 min.
Stage 4 - 3 min.
Stage 5 - 3 min.
Stage 6 - 3 min.
The mixture
Pour the vegetables into the bowl, season with salt and mix thoroughly.
Stage 7 - 3 min.
Spread the mixture in an even layer on a sheet of baking paper laid out on a baking sheet.
Stage 8 - 3 min.
Grate over 100 ml Parmesan (Parmigiano Reggiano).
Stage 9 - 50 min.
Bake for approximately 50 minutes at 200°C (390°F).
Stage 10
Enjoy hot or cold.
Remarks
You can replace the parmesan with another cheese, such as pecorino.
Scarpaccia" means "old shoe" in Italian, but it's also a recipe with many variations: milk instead of water, extra eggs, zucchini on its own, and so on.
Scarpaccia" means "old shoe" in Italian, but it's also a recipe with many variations: milk instead of water, extra eggs, zucchini on its own, and so on.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 110 RDI=40 % | 560 RDI=50 % | 60 RDI=10 % | 3,260 RDI=160 % | 13,630 RDI: 160 % |
| Per 100 g | 3 RDI=1 % | 20 RDI=2 % | 2 RDI=0 % | 110 RDI=6 % | 470 RDI: 6 % |
| Per person | 8 RDI=3 % | 50 RDI=4 % | 5 RDI=1 % | 270 RDI=10 % | 1,140 RDI: 10 % |
How much will it cost?
- For 12 people : 10.40 €
- Per person : 0.90 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Courgette
Like these other recipes: Italian style gratin, Crunchy courgette and mushroom salad, Greek-style stuffed courgettes, Ratatouille, Minestrone, ... See them all 47
Potatoes
Like these other recipes: Kale and potato soup, Auvergne gratin, Alsatian-style salad, Late Winter Soup with Fresh Spinach, Hotpot my grandmother's way , ... See them all 83
Water
Like these other recipes: Steak burger topped with egg, Peanut rolls, Confit of carrots with bacon, Morel risotto with Vin Jaune and Mont d'Or, Pitta bread, ... See them all 136
Flour
Like these other recipes: Caribbean upside-down cake, Cornmeal baps for Anne, Cannelés, Dipping bread with cheese, Toasted-flour biscuits, ... See them all 203
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