Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
6 min. | 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
947 Kcal or 3,965 Kj | 4 gr | 1 gr | 103 gr |
47 % | 1 % | <1 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
642 Kcal or 2,688 Kj | 2 gr | 1 gr | 70 gr |
32 % | 1 % | <1 % | 11 % |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Sesame fried scampi, Winegrowers' sausage casserole, Bistro-style cabbage salad, Granola, Two-stage beef chuck , ... All |
![]() | Vinegar: You can check-out other recipes which use it, like for example: Tabbouleh, Artichoke hearts forestier , Chicken nems, Vol-au-vent, Truffade, ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Endive and walnut salad, Mustard baps, Celeriac in cream and mustard sauce, Crispy smoked salmon and herb rolls, Hamburgers, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: How to prepare egg glaze, Clafoutis batter, Caribbean upside-down cake, Meatballs, Stuffed baguette , ... All |
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