Chocolate thins with toasted nuts
A very thin disc of chocolate, topped with toasted nuts and candied grapefruit peel.
263 K 4.1/5 (38 reviews)
2 hours 25 min.
Easy
20 pieces
5 IngredientsLast modified on: February 21th 2011
For 20 pieces, you will need:
- 1
125 g dark chocolate - 2
50 g pistachios - 3
50 g whole almonds - 4
50 g walnut kernels - 5
6 candieds grapefruit peel - Total weight: 270 grams
Change measures:
Times for this recipe
Preparation: 1 hour 7 min.
Resting: 1 hour
Cooking: 15 min.
All in all: 2 hours 25 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
If your pistachios still have skins, put them in boiling water for 5 minutes.
Stage 2 - 10 min.
Drain them, then remove skins while still wet and hot (it's easier).
Stage 3 - 5 min.
On a baking sheet, put 50 g whole almonds, 50 g pistachios and 50 g walnut kernels, put in the oven at 150°C or 302°F for 5 minutes until lightly toasted.
Stage 4 - 10 min.
Remove from the oven, allow to cool and chop roughly.
Stage 5 - 5 min.
Cut 6 candieds grapefruit peel into very small dice and mix with nuts.
Stage 6 - 5 min.
Melt 125 g dark chocolate in a bain-marie.
Stage 7 - 3 min.
Stage 8 - 2 min.
Start a chocolate disc: with a maryse spread out a 1 or 2 mm layer of chocolate.
Stage 9 - 2 min.
Quickly put on it a layer of nuts. Press in with the back of a spoon or your fingers, to be sure that nuts are embedded in the chocolate.
Stage 10 - 30 min.
Continue like this with all the chocolate. You can vary shapes and sizes.
Put in the fridge for at least one hour.
Put in the fridge for at least one hour.
Stage 11 - 1 hour
Afetr this time, unstick discs from paper.
Stage 12 - 5 min.
Serve with ice-cream for example, or to finish a meal with coffee or tea.
Remarks
You can alter this recipe by changing nuts or dried fruits and/or replacing dark chocolate with white.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 70 RDI=7 % | 120 RDI=20 % | 1,620 RDI=80 % | 6,800 RDI: 80 % |
| Per 100 g | 10 RDI=4 % | 30 RDI=2 % | 50 RDI=7 % | 600 RDI=30 % | 2,530 RDI: 30 % |
| Per piece | 1 RDI=1 % | 3 RDI=0 % | 6 RDI=1 % | 80 RDI=4 % | 340 RDI: 4 % |
How much will it cost?
- For 20 pieces : 3.15 €
- Per piece : 0.20 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Dark chocolate
Like these other recipes: Hot chocolate, Chocolate almond cookies, Chocolate Chantilly , Mousse with two chocolates, Half-cooked chocolate cake with raspberry coulis, ... See them all 36
Walnut kernels
Like these other recipes: Beetroot and black radish salad, Baked Camembert with Walnuts, Cookies of the Camisards, Granola, Pears and caramelised walnut samosas , ... See them all 20
Pistachios
Like these other recipes: Apricot and pistachio clafoutis, Pistachio panna cotta with custard, Moist cereal bars, Saucipain, Rice pudding with fruit and nuts, ... See them all 18
Whole almonds
Like these other recipes: Praline, Kugelhof for Nanou, Indian rice pudding, Chocolate mendiants, Toasted almond cake, ... See them all 23
Other recipes you may also like
How to prepare spinach
For most people (and me most of all), spinach brings back bad memories of canteens... But, well prepared, it's a fine and delicate vegetable which goes remarkably well with scrambled eggs, fish, and many another things. Here are two ways of preparing it.June 5th 20153.39 M3.5 1 hour 9 min.
Potted meat (rillettes)
Potted meat (rillettes) is cooked long and slow in fat. Rillettes can be of pork or duck. Here is the pork version.October 3rd 2019448 K 25 6 hours 50 min.
Chicken nems
Nems are probably the best known Far Eastern dish in France. These small crispy rolls can be made in different flavours: chicken, crab, pork, etc. Making your own is not very complicated, the only difficulty is in the rolling stage. You will find in this recipe full details on how to successfully...April 6th 2017515 K3.8 2 hours 25 min.
Muffin dough
This dough can be used to make this delicious and classic of the English cooking: muffins. It can be sweet, in different flavours, with fruit, but also savoury in other recipes.February 6th 2013567 K5 25 min.
How to cook pasta properly
Here is some advice for pasta that's properly cooked and doesn't stick.July 18th 20191.16 M4.4 25 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-06)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.