Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 20 min. | 17 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,955 Kcal or 8,185 Kj | 52 gr | 176 gr | 115 gr |
98 % | 20 % | 17 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 5 gr | 18 gr | 12 gr |
10 % | 2 % | 2 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Hot chocolate, Rice pudding with fruit and nuts, Cramique, Gratin Comtois, Auvergne gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cockles and cabbage with smoky cream sauce, Celeriac in cream and mustard sauce, Polenta with spinach and soft-poached egg, Fresh mint ice-cream, Creamy spaghetti with cockles and parsley, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Jelly-style plum jam, Buckwheat almond biscuits, Sandwich bread, "BN style" chocolate-filled biscuits, Nanou's chocolate cake, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Chicken breasts in a potato crust, Chocolate eclairs, Fresh mint ice-cream, Baked potatoes with poached egg and tuna sauce , Coffee custard, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)