Last modified on: November 27th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 10 min. | 5 min. | 18 min. | 2 hours 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,866 Kcal or 7,813 Kj | 78 gr | 54 gr | 149 gr |
93 % | 30 % | 5 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 7 gr | 5 gr | 13 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
622 Kcal or 2,604 Kj | 26 gr | 18 gr | 50 gr |
31 % | 10 % | 2 % | 8 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Vol-au-vent, Coconut-vanilla cream for Elsa , Potimarron (Japanese chestnut pumpkin) purée, "BN style" chocolate-filled biscuits, Potato gratin, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Vegetable tartare, Melt-in-the mouth meat and vegetables in a sealed casserole, Normandy seafood stew, Spaghetti Bolognese, Coq au vin, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Breton style shellfish and vegetable soup, Roast pork with sage, cooked in a bag., Sautéed Pork with Peanuts, Taos hotpot, Scallops with crunchy vegetables and wine sabayon, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Spiced butternut gratin, Sautéd broccoli with ham, Chicken and avocado bagels, Cheese tart, Tomato omelette, ... All |
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