Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
54 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
14,512 Kcal or 60,759 Kj | 4 gr | 3,613 gr | 1 gr |
726 % | 2 % | 341 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,194 Kcal or 4,999 Kj | < 1 gr | 297 gr | < 1 gr |
60 % | <1 % | 28 % | <1 % |
![]() | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant, vanilla and lime verrine , Blackcurrant sorbet for Edith, Strawberry Charlotte, Chocolate cream with a crunch, irish coffee mousse, Strawberry sorbet, ... All |
![]() | Pears: You can check-out other recipes which use it, like for example: Fruit salad, Belle-helene in a glass, Pear charlotte, Creamy plum and pear clafoutis, Sautéed pears with custard and orange syrup , ... All |
![]() | Vitamin C: You can get more informations, or check-out other recipes which use it, for example: Pesto, Pear charlotte, Carrot-top pesto, Avocado mousse with sorrel, Avocado mayonnaise, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Pogne de Romans, Fish "à la Bordelaise", Koulibiak in pie dish, Chicken and mushroom brik rolls, Mouna, ... All |
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