Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 5 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,561 Kcal or 14,909 Kj | 34 gr | 182 gr | 300 gr |
178 % | 13 % | 17 % | 45 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
307 Kcal or 1,285 Kj | 3 gr | 16 gr | 26 gr |
15 % | 1 % | 1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
223 Kcal or 934 Kj | 2 gr | 11 gr | 19 gr |
11 % | 1 % | 1 % | 3 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Crusty cockle tart, Fresh mint ice-cream, Endive and beer soup, Creamy Winter Vegetable Soup, Flaked almond tart, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Jerusalem artichoke purée with leeks, Cauliflower "moelleux" in ramekins, Cheese Soufflé, Cramique, Gnocchi alla romana, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little caramelized peach tarts, Caramelised apple custards, Pistachio confectioner's custard, Lemon tart, Strawberry, kiwi and mascarpone verrines, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Mousse with two chocolates, Dried apricots, Chocolate cream with a crunch, irish coffee mousse, Pears in red wine with blackcurrant , Crème caramel, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)