Last modified on: June 13th 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 20 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,245 Kcal or 30,333 Kj | 302 gr | 2,421 gr | 1,259 gr |
362 % | 116 % | 228 % | 191 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,098 Kcal or 4,597 Kj | 46 gr | 367 gr | 191 gr |
55 % | 18 % | 35 % | 29 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
906 Kcal or 3,793 Kj | 38 gr | 303 gr | 157 gr |
45 % | 14 % | 29 % | 24 % |
Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Mirlitons of Guipavas, Apricot and almond cream tart, Mini almond-morello tarts, Ramekins with almonds, apples and lemon, Pear tart with almond cream, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Strawberry-mint sorbet, Peach and blackcurrant coupe, Strawberry and kiwi fruit salad, Peach and mint salad , Fruit coulis (fruit purée), ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Almond tuiles, Flaked almond tart, Traditional nutty choc-chip cookies, Nougatine, Baked Alaska, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Armagnac marzipan, Sweet pastry, Chocolate madeleines, Santiago Cake, Mirlitons, ... All |
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