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Alsatian-style salad

This salad is based on a traditional Alsatian recipe: cabbage julienne, warm potatoes, bacon, parsley and vinaigrette.

235,4134.6/5 for 30 ratings

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Last modified on: January 3^rd 2014

For 3 people, you will need:

0 ½ green cabbage
1 75 g small pieces of bacon
2 ½ tablespoon olive oil
3 400 g potatoes
4 ½ bunch parsley
5 3 tablespoons French dressing (vinaigrette)
Total weight: 1,028 grams

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Resting	Cooking	Start to finish
18 min.	5 min.	48 min.	1 hour 11 min.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Keeping:

Several days in the fridge, in a closed jar.

Step by step recipe

Stage 1 - 5 min.

Prepare ½ green cabbage, raw.

Set aside.

Stage 2 - 8 min.

Cook 75 g small pieces of bacon in ½ tablespoon olive oil.

Set aside.

Stage 3 - 40 min.

Steam 400 g potatoes.

Stage 4 - 5 min.

Chop ½ bunch parsley.

Stage 5 - 5 min.

Peel the potatoes while still hot, slice and put in a salad bowl.

Stage 6 - 5 min.

Add the parsley to the hot potatoes, add 3 tablespoons French dressing (vinaigrette), mix well and leave for 5 minutes.

Stage 7

It's important to do this because the hot potatoes will absorb some of the vinaigrette and parsley flavour, and so will became soft and tasty. Delicious!

Stage 8 - 3 min.

Add the bacon and cabbage, add more vinaigrette if necessary and mix well.

Stage 9

Serve immediately. It's better if the potatoes are still warm when the salad is served.

Remarks

You might like to try adding a finely chopped shallot with the parsley, or pouring a little dry white wine over the potatoes while they are still hot.

If you don't like bacon, you can simply leave it out.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,149 Kcal or 4,811 Kj	15 gr	77 gr	85 gr
57 %	6 %	7 %	13 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
112 Kcal or 469 Kj	1 gr	7 gr	8 gr
6 %	1 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
383 Kcal or 1,604 Kj	5 gr	26 gr	28 gr
19 %	2 %	2 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 3 people : 1.94 €
Per person : 0.65 €

Change currency:

Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)

	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Salt cod brandade, Pan-baked hash brown (Hash-brown casserole), Baked potoatoes with herb butter or cream , Fisherman's Ragout, Maroilles cheese quiche, ... All
	Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: French-style peas, Baby spinach salad, Special Cheese and Walnut Sticks, Eggs en Cocotte à la Française, Chicken pie, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Endive and cheese salad with croutons, Comtoise endive salad, Salad paysanne, Warm scallop and cabbage salad, Pea and avocado salad, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cubed salad, Gratin of purple artichokes, Risotto-style celeriac, Kérinou slices, Beef braised in reduced red wine, ... All

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