Last modified on: October 6th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
59 min. | 53 min. | 1 hour 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,700 Kcal or 7,118 Kj | 55 gr | 145 gr | 187 gr |
85 % | 21 % | 14 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 3 gr | 7 gr | 8 gr |
4 % | 1 % | 1 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,700 Kcal or 7,118 Kj | 55 gr | 145 gr | 187 gr |
85 % | 21 % | 14 % | 28 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Mini lemon millefeuilles, Peach and verbena feuilleté, Ham spirals, Quiche Bretonne, Olive twists, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Filet mignon with asparagus, Vegetable clafoutis, Vanilla ice cream, Langres-style spinach, Tenderloin steak with beetroot tops and mushrooms, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan Bread, Feta in olive oil with herbs, Cretan-style salmon , Greek salad with chicken, Multicoloured cucumber-tomato salad, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Sautéed Pork with Peanuts, Chorba, Carbonnade, Salmon marinated like herring, Normandy seafood stew, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)