Last modified on: September 12th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 22 min. | 1 hour 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
802 Kcal or 3,358 Kj | 25 gr | 103 gr | 32 gr |
40 % | 10 % | 10 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
156 Kcal or 653 Kj | 5 gr | 20 gr | 6 gr |
8 % | 2 % | 2 % | 1 % |
Per glass | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
134 Kcal or 561 Kj | 4 gr | 17 gr | 5 gr |
7 % | 2 % | 2 % | 1 % |
![]() | Blackcurrant coulis: You can get more informations, or check-out other recipes which use it, for example: Lemon creams, Pannacotta and blackcurrant crumble, Blackcurrant jelly, Blackcurrant sorbet for Edith, Crunchy blackcurrant and mascarpone cream verrine, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Clafoutis batter, Artichoke Soup, Chocolate sauce, Loaf for "les filles'", Crème brulée, ... All |
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